Since 1871, Kurukahveci Mehmet Efendi has approached coffee production as an art form, passing on the skills, knowledge, experience and intricacies of the craft from father to son and from master to apprentice.
In line with our mission to introduce future generations to Turkish Coffee – Turkey’s gift to the world – Kurukahveci Mehmet Efendi aims to ensure that coffee lovers enjoy superior quality with each and every sip of their coffee.
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Drinking coffee is a unique pleasure for Turks.
A cup of Turkish coffee is endowed with a variety of important connotations for Turks: friendship, affection and sharing. This is best illustrated in the old saying: “A single cup of coffee can create a friendship that lasts for 40 years”. Turkish coffee is such an intrinsic part of Turkish culture that it has given its name to the word for breakfast, “kahvaltı”, which translates as “before coffee”, and is derived from the words “kahve” (coffee) and “altı” (before).
Serving a cup of Turkish Coffee is also a way of sealing a friendship. The preparation and care taken by a host in serving Turkish Coffee to his guests is an important aspect of hospitality. In Turkey, it is traditional for a prospective bride to serve coffee to her suitor and his family when they come to ask for her hand in marriage. Accepting a cup of coffee is a source of pride to the person who offers it. This is illustrated in the Turkish expressions “his coffee can be drunk” and “I would drink a cup of your coffee”.
Nothing compares to long, friendly conversation over a cup of frothy Turkish Coffee, followed by having your fortune told.
Mehmet Efendi Filter CoffeeFilter Coffee: Coffee made by filtering hot water through dark roasted and rough ground beans. The resulting brew is allowed to rest before serving. The paper filter stops the coffee grounds from getting into the brewed coffee.
Brazilian Filter Coffee Colombian Filter CoffeeDengeli aroması ve asiditesiyle filtre kahve içenlerin sıkça tercih ettiği, severek içtiği bir kahve.
Özenle seçilmiş yüksek kaliteli, Kolombiya menşeili Arabica türü çekirdekler titizlikle kavrularak öğütülür.
Mehmet Efendi Espresso Coffee
Espresso Coffee
Espresso coffee: coffee made by forcing hot water under pressure through finely ground, dark roasted coffee. Espresso is thicker and stronger than filter coffee. A good cup of espresso features a layer of natural froth known as the “crema”. Sugar can be added to espresso after it has been served.
Espresso Ground Coffee
Espresso Roasted Coffe Beans
Mehmet Efendi Kakao
High-quality Dutch cocoa.
Our delicious cocoa powder can be used in preparing pastry, cakes, ice-cream and all kinds of desserts.
You can also consume it as drink by mixing it with hot milk or water.